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Mon, Nov 09 2009 

 


Frostburg State University sophomore ethnobotany student Rebecca Shipe, left, and ethnobotany program coordinator and instructor Sunshine Brosi taste maple cream, a spreadable maple syrup product as S&S Maple Camp owner Leo Shinholt holds the container. The FSU students took a field trip to the Corriganville business to learn the maple syrup production process.
John A. Bone / Cumberland Times-News



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